Grandma made bread pudding 2 ways, plain cinnamon or pineapple. I liked this pineapple version best. Picture is free clip art.
Author: Kathie Carr
This buttery cake loaf that comes quickly but tastes like you spent all day in the kitchen. Adding apples/nuts/raisins and cinnamon/brown sugar in layers...
Author: Jeanne Benavidez
My brother introduced me to the Snicker Apple but I did not love the nuts. So, I decided to use Twix instead. I know there are tons of recipes out there,...
Author: Brandi Kirkpatrick
Super easy, light and versatile pie! I chose lemon because it's my favorite but you could use almost any flavor!
Author: Kristin Miller
Notes from the coobook: This is one of the great ones, folks, Drink any remaining maple cream sauce with a straw. Then fall into a deep sleep and wake...
Author: Lynnda Cloutier
My daughter & I came up w/ this because she loves peaches and I thought it would taste great as a cheesecake. So we compromised...haha. She made a glaze...
Author: sherry monfils
Very sweet and very good family love the Torte.
Author: Sylwia Wojdyla Ohlrich
Dump cakes are an extremely easy and popular dessert. This caramel apple version is amazing. It's a cross between an apple fritter and pecan pie. Typically...
Author: Jane Patrick
This is one dessert that I can't seem to make enough of. My family loves them. They are wonderful served warm with a scoop of vanilla ice cream on top....
Author: Linda Griffith
This is one creamy, delicious pie...The crust makes this a unique and flavorful dessert...enjoy!! Recipe Tips.com
Author: Cassie *
This is so good- you have to try it for yourself! It's an angel food cake filled with jello, almond, maraschino cherries, marshmallows, pineapple and macaroon...
Author: Pat Duran
My mother, Jannes Lawrence, was one of those people who wrote recipes on a scrap of paper whenever she tasted something good. I inherited her recipe box...
Author: Cherie Szilvagyi
My niece had this recipe (which she found on the internet) and wanted it made for the dessert for her birthday dinner but she didn't bake so I said I would...
Author: Laurie Colvin
Kathy Nichols prepared this recipe for our October 2013 meeting.
Author: Club Recipes
I had leftover pie filling from the campfire pies we made last weekend so I decided to do this with them. So good and super easy, I just drop them in the...
Author: Amy H.
We love pies/pastries in our house. I LOVE baking them. This pie is always a request from my friends/family. My husband's Co-Worker is in LOVE with this...
Author: Susan Woods
If you love caramel and apples, this will become your favorite fall dessert. The apples on top bake in gooey caramel. With just the right amount of sugar...
Author: Kimberly Dillow
This recipe is chock-full of my favorites! And they are a quick and easy bar to make. They come in handy during the holidays when start running out of...
Author: Kelly Williams
Sweet pizzas are a long standing tradition in Italy, so why not enjoy them here? Frozen pizza dough is rather soft and delicate, well suited to take the...
Author: Lynnda Cloutier
This is such a simple and satisfying cake and it really brings simplicity and comfort in this retro dessert. I have had it with no topping and have tried...
Author: Annamaria Settanni McDonald
These are a hit with my friends and family, especially my hubby!!
Author: Sherri Greer
A colonial-era recipe from the first Thanksgivings. 1700s - Apple pudding and Marlborough pudding were very similar to apple pie, as they were also baked...
Author: Melanie Campbell
This recipe requires a BIG bowl... and not just because the recipe makes a lot, but because your family is going to want to EAT a lot of this truly delightful...
Author: DONNA WILL
Gooseberry's are only in season for a few weeks each year but the freeze well. I got the original recipe from a friend in the Republic of Panama about...
Author: susan simons
For fun have the kids help. you can add peanuts, sprinkles, M&M's raisins, candy corn. use your imagination just have fun.
Author: Teresa Morgan
This recipe has been posted for play in Culinary Quest - Ireland, found at http://www.irelandseye.com/aarticles/culture/recipes/baking/cursquar.shtm. Even...
Author: Baby Kato
Easy to make the day before needed. Sweet and healthy..
Author: Mary Place
Crumbles are normally considered to be a comforting winter pudding, but this deliciously light, nutty version makes the most of juicy summer nectarines....
Author: Lynnda Cloutier @eatygourmet
For anyone who wants to lighten up the cake, try using light pie filling! This is actually intended to be a healthier desert, diabetic friendly and oh...
Author: Kayla Avery
This dessert is very simple to prepare and is great for a hot evening after a barbecue, Just mix the ingredients and put it in the freezer until you are...
Author: Pat Duran
I love Apricot sauce, when I make Apricot Marmalade I always skim the foal off and use it for sauces and glazes...Which I love to use on my hams for the...
Author: JoSele Swopes
This is a recipe from Giada De Laurentis on the Food Channel. Mine came out a little dry, so I think next time I'll use more of the apricot preserves and...
Author: Wendy Gardner
Because of the butter, this cake should come out pretty easily; if a little of the cake sticks to the pan, just use a small knife to patch it back together....
Author: Lynnda Cloutier
These apple dumplings are so good served warm with a little bit of vanilla or butter pecan ice cream. If someone you know needs a little something to make...
Author: Barbara Lynn
I love to bake and this tart catches everyone's eye ... simple and delicious .. and something different for a nice afternoon dessert, or a covered dish...
Author: Diane Davis
Grandma Dixon, I miss you so. Remembering the great times we had cooking together, comes easy, when I make your Magic Peach Pie. You blessed my life with...
Author: Cherie Szilvagyi
Peaches are plentiful in Texas. I can't think of a better use for them than to make a peach crisp. This one adds a yummy maple cream sauce (which you could...
Author: Kathy D
Thrill the after-dinner crowd with individual servings of our Sweet Cherry Crisp. Our Sweet Cherry Crisp is topped with a brown sugar-and-oat crumble.
Author: My Food and Family
This is my Moms recipe and is very easy with few ingredients. It works very well with blackberries as well as fresh peaches, just adjust sugar to taste....
Author: Angela Gray
This is one of Eagle Brand recipe that never grows old and so good- you won't be able to stop at one. Another family pleaser for sure!
Author: Pat Duran
Delicious and super easy. I use whatever fruit is in season. Or you can use canned fruit or pie filling. Enjoy
Author: Leianne C
Another yummy rhubarb recipe from my mom, Rosanne.
Author: Jeanine Stennett
Layer chocolate brownies with pudding and more in this Chocolate Passion Bowl. Watch our video to learn how to make an easy Chocolate Passion Bowl.
Author: My Food and Family
A plain soft cookie with finely grated carrots and a delicious orange icing.
Author: Allrecipes Member
This happens to be my husbands favorite bar cookie. He requests that I make it every Christmas. He loves it with the Raspberry jam. I found this recipe...
Author: Carole F